Monday, July 23, 2012

Lu Dan (Chinese Spiced Egg) Recipe

Found a good recipe here:
http://rasamalaysia.com/chinese-braised-soy-sauce-eggs/2/

Tried it once, didn't exactly measure things out, so I ended up with very light-flavored eggs. Will try again.
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)